4.857143 7
5 5
Thank for the very fast delivery to Germany.!!👍🙏
5 5
El jamón excelente, me llegó con un poco de retraso.
5 5
He comprado 5 o 6 jamones en jamón puro bellota, este es el primero de este tipo y estoy francamente satisfecho. La relación precio calidad siempre es excelente al igual que la atención al cliente.
5 5
Todo perfecto. Jamón buenísimo, aunque una pieza así debería ir mejor envasada para evitar el golpeo del transporte
5 5
El jamón está muy bueno. La única pega es el transporte,el jamón va dentro de la caja, suelto,sin ningún trapo o algo que lo protege,tenía algúna marca de los movimientos al golpear con la caja.
5 5
Trés bon service
4 5
Sabor y calidad acorde con un buen producto.
JAMBTANOBEXTR

"Nobleza Extremeña " Ham 100% Iberian Bellota Extremadura.

  • On sale!
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"Nobleza Extremeña " Ham 100% Iberian Bellota Extremadura.
  • "Nobleza Extremeña " Ham 100% Iberian Bellota Extremadura.
  • "Nobleza Extremeña " Ham 100% Iberian Bellota Extremadura.
  • "Nobleza Extremeña " Ham 100% Iberian Bellota Extremadura.
  • "Nobleza Extremeña " Ham 100% Iberian Bellota Extremadura.
€428.55
Tax included
Last items in stock

Castilian Nobility 100% Iberian Bellota ham Extremadura.

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over 70 €

Delivery 24 / 48 h

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Product information

*Nobleza Extremeña" Ham 100% Iberian Bellota , is a high-quality gourmet product from the Extremadura region of Spain. This ham is distinguished by its traditional and careful production process, as well as by the excellent diet of the pigs used to make it.

The term "acorn" refers to the diet of pigs, which are raised in freedom in pastures, where they have access to natural pastures and, during the montanera season (autumn and winter), they feed mainly on acorns and other fruits that They fall from the trees of the pasture, which provides them with a rich and varied diet. This natural diet influences the flavor and quality of the ham, as a unique flavor and characteristic texture develops due to the infiltration of fat into the pig's muscles.

"Nobleza Extremeña" Ham 100% Iberian Bellota , is the result of a slow and meticulous curing process that can last several years. During this time, the ham is salted and hung in cellars or natural drying rooms where it is allowed to mature slowly. During this process, the fat is distributed evenly throughout the piece, which provides its characteristic flavor and texture.

Data sheet

Origin
Maturation
More 36 months
Ingredients
100% Iberian acorn-fed ham, common salt, sugar, E-252 and E-250 preservatives, E-300 antioxidant.
Nutritional information
ENERGY VALUE per 100 grams KJ: 1566 Kcal.: 377 Total Fats: 29gr of which saturated: 11gr Protein: 29gr Salt: 4.1 grams

Shipping Cost

Shipping toCostFree shippingover
Peninsula and Portugal (except islands)4,95€70€
Balearics7,50€150€
France and Germany15€200€
Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom20€300€
Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden30€400€