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BENITO PREMIUM FIELD-FATTENED IBERIAN 100% BELLOTA HAM - HAND-SLICED IN 100G PACKAGES(20 UN.)
€266.00
Benito field-fattened Iberian 100% Bellota ham, hand sliced and packaged in practical packages of about 100g
More information about this product
Benito Premium Iberian Bellota ham, cured for 45 months and manually cut into slices with a knife. Presented in 100g individual packs
SOBJAMBENBTA100
Data sheet
- Procedencia
- Curación
- Más de 36 meses
Shipping Cost
| Shipping to | Cost | Free shippingover |
|---|---|---|
| Peninsula and Portugal (except islands) | 4,95€ | 70€ |
| Balearics | 7,50€ | 150€ |
| France and Germany | 15€ | 200€ |
| Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom | 20€ | 300€ |
| Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden | 30€ | 400€ |
Benito field-fattened Iberian 100% Bellota ham, hand sliced and packaged in practical packages of about 100g