ZBÑNTGT1
Natural Zamburiñas (Small Scallops) "Real Conservera Española"
20.
95
€
Tax included
In Stock
Real Conservera Española’s Natural Zamburiñas capture the pure essence of the Galician coast. Carefully selected at their peak and handcrafted using traditional methods, these delicate shellfish are preserved only in their own natural juices to maintain all their organoleptic qualities intact.
over 70 € in mainland Spain
+34 650 712 598
Product information
Real Conservera Española’s Natural Zamburiñas , tender and succulent in texture, they stand out for their refined and elegant flavor, offering a perfect balance between natural sweetness and subtle marine notes. Their natural preparation allows the true character of this highly prized mollusk to shine through, making them a genuine gastronomic delicacy for the most discerning palates.
Ideal enjoyed straight from the tin, as a gourmet appetizer, or as an ingredient in fine cuisine, these zamburiñas provide a sophisticated and authentic culinary experience.
Key Features:
-
Premium-quality, carefully selected zamburiñas.
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Traditional artisanal preparation.
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Naturally preserved to maintain their authentic flavor.
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Tender and juicy texture.
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Gourmet product from Galicia, Spain.
- Net weight 153 gr.
An exceptional preserve that reflects the rich canning tradition, respect for outstanding raw ingredients, and the commitment to excellence that defines Real Conservera Española.
Shipping Cost
| Shipping to | Cost | Free shippingover |
|---|---|---|
| Peninsula and Portugal (except islands) | 4,95€ | 70€ |
| Balearics | 7,50€ | 150€ |
| France and Germany | 15€ | 200€ |
| Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom | 20€ | 300€ |
| Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden | 30€ | 400€ |
Real Conservera Española’s Natural Zamburiñas capture the pure essence of the Galician coast. Carefully selected at their peak and handcrafted using traditional methods, these delicate shellfish are preserved only in their own natural juices to maintain all their organoleptic qualities intact.