4.5 6
5 5
Ha salido buenísimo!! Lo pedí cortado y llego muy bien preparado.
3 5
Le falta curación.
4 5
Calidad precio está muy bien
5 5
Ich kann es jedem weiterempfehlen.Der Geschmack ist einzigartig und die Reifung ist optimal.El Jamon es estupendo,tiene un sabor Unico.Lo recomiendo a Todes que queren un Jamon con un Sabor Unico.
5 5
Fantastico
5 5
Excelente!!! Muy sabroso y delicioso... Volveré a comprarlo.
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Ham Patabrava 50 % Iberian "Cebo de Campo"  Guijuelo .
  • Ham Patabrava 50 % Iberian "Cebo de Campo"  Guijuelo .

Ham Patabrava 50 % Iberian "Cebo de Campo" Guijuelo .

Patabrava Iberian "Cebo de Campo 50% " ham, . Curation time over 36 months

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over 70 €

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More information about this product

Patabrava Iberian "Cebo de campo 50%" ham, DO Guijuelo certified selection. Pieces of the highest quality, hand-picked by our master craftsmen, to bring you a powerful, bold flavour.
Curation time: Over 36 months
Origin: Guijuelo

Quality: Iberian "Cebo de Campo 50%"

JPATABRDO

Data sheet

Maturation
More 36 months
Ingredients
Iberian pork ham, sea salt
Nutritional information
Nutritional Information per 100gr: Energy: 335Kcal. Fats: 22.2g -AC total saturated fat: 6.5g -Total monounsaturated: 13.8g -Total polyunsaturated: 1.5g Protein 33.2g Carbohydrates: 0.5g Salt: 4.75g

Shipping Cost

Shipping toCostFree shippingover
Peninsula and Portugal (except islands)4,95€70€
Balearics7,50€150€
France and Germany15€200€
Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom20€300€
Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden30€400€