4.85714 7
5 5
Es muy bueno
5 5
Buenisimo.y buena calidad
5 5
Un jamon muy rico
5 5
buena calidad y buen precio
5 5
Muy bueno
5 5
Esta mui bueno👍😋
4 5
Esta bueno, pero poco curado, demasiado joven o tierno. Se nota que los acaban de hacer y pronto los sacan al mercado. Pero ya digo, que la calidad de la materia prima y el sabor es bueno.
Lomo Gran Selección Cruce Duroc
  • Lomo Gran Selección Cruce Duroc
  • Lomo Gran Selección Cruce Duroc

Duroc crossbreed Grand Selection loin sausage

Duroc crossbreed Grand Selection loin sausage. Selected from the best fresh loin filets, with a 20% of Duroc pig genetics, which gives the meat a very characteristic marbling.

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over 70 €

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Selected from the best fresh loin filets, with a 20% of Duroc pig genetics, which gives the meat a very characteristic marbling.
Meat derived from females and castrated males.
The maceration process is a 100% natural, using first quality spices (paprika, garlic, oregano and oil) and leaving it to macerate for at least 15 days so it takes its unmistakable, pleasant taste.
Each piece is weighed independently after adding just the right amount of salt.
Slowly curated in especially prepared warehouses, designed to give them a suitable temperature and humidityso as to obtain a perfect product for the most demanding palates.

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Shipping Cost

Shipping toCostFree shippingover
Peninsula and Portugal (except islands)4,95€70€
Balearics7,50€150€
France and Germany15€200€
Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom20€300€
Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden30€400€