4.875 24
5 5
Buenisimos
5 5
Muy bueno
5 5
Llegó perfecto. Gracias
5 5
Producto excelente y envío rapido
5 5
Muy bueno
5 5
Estupendo lomo; de los mejores que se pueden adquirir.
5 5
Como es tradición, producto excelente.
5 5
Muy bueno
5 5
Muy fácil comprar ,y super rápido en casa,y contrareembolso como yo quería,muy contenta y satisfecha ,el lomo muy bueno como todo un 5Jotas gracias
5 5
GENTE MUY SERIA Y PROFESIONAL; perfecta resolución de problemas
5 5
Excellent. Meilleur Lomo de la planète.
5 5
Perfecto
5 5
Todo bien aunque no lo he abierto todavía
5 5
Um produto de excelente qualidade, cujo sabor e textura correspondem à (elevada) expetativa. O serviço da "jamon puro de bellota" foi, como habitualmente, muito rápido e irrepreensível.
5 5
Expectacular
5 5
Excelente
5 5
Sehr gute Qualität
5 5
Muy bueno, como todo lo de 5J
5 5
Muy bien todo. Gracias
5 5
LES PEDI 3 LOMAS 5 JOTAS, ME LOS ENVIARON EN 3 DIAS, PERO SE LES OLVIDO MANDARLOS CON EL ESTUCHE DE CARTON QUE TRAE CADA LOMO. LES LLAME PARA DECIRSELO Y EN DOS DIAS YA LOS TENIA EN CASA, DA GUSTO TRABAJAR CON JENTE MUY AMABLE Y ASI DE FORMAL. EL PROXIMO AÑO SEGURO QUE COMPRARE DE NUEVO AQUI. UN SALUDO
LOMO5J1KCN

LOIN 5 JOTAS SÁNCHEZ ROMERO CARVAJAL 5J

  • On sale!
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Sale of Loin 5 Jotas Sánchez Romero Carvajal 5J Online
  • Sale of Loin 5 Jotas Sánchez Romero Carvajal 5J Online
  • Sale of Loin 5 Jotas Sánchez Romero Carvajal 5J Online
  • Sale of Loin 5 Jotas Sánchez Romero Carvajal 5J Online
  • Sale of Loin 5 Jotas Sánchez Romero Carvajal 5J Online
€73.00
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Sánchez Romero Carvajal's Pure Iberian Loin 5 Jotas. The best selection of pure Iberian pigs, to bring you a unique and exclusive piece, fit for the finest palates.

FORMAT
WEIGHT
Quantity

Free shipping

over 70 €

Delivery 24 / 48 h

urgen service

Support and advice

+34 650 712 598

Product information

Features: The Cinco Jotas loin is one of the gastronomic highlights of our country. This loin is obtained from pure Iberian pigs, fed exclusively with acorns. A rich and healthy product that is part of the Mediterranean diet. Made with a selection of meats from the best pure Iberian pigs reared free-range in the oak forests and meadows of the Iberian peninsula. These pigs receive exceptional care during their lifetime and feed exclusively on acorns during the fattening period. Acorn feeding provides the animal a high content in oleic acid that gives the meat some scientifically studied health benefits. The Cinco Jotas loin helps the production of good cholesterol and the reduction of harmful cholesterol; it is also rich in omega 3, omega 6 and omega 9. The loin, once cut and after a natural salting process, is then submerged in a combination of paprika, salt, garlic and water in order to rpepare it. Then it begins a long and delicate process of curing and smoking with oak wood, in the natural drying cellars of Sánchez Romero Carvajal in Jabugo. The microclimate of the area (declared a nature park and Unesco biosphere reserve) creates conditions that make it especially suitable for a slow, proper curation of each piece. The natural drying houses nestled in the heart of the Sierra de Aracena and Picos de Aroche give the loin a unique color, aroma and flavor. Once at home, the loin must be kept in a cool and ventilated place until consumption. When you receive it, please remove the plastic cover (which protects it during transportation) as soon as possible. We highly recommend you have the necessary equipment before you begin: a meat cutting board, a proper, recently sharpened knife, and sharpener are the basic elements required to get the most out of each piece. Finally, to pair with this incomparable snack, we recommend a cup of Fino Quinta wine, a match that will make sure you enjoy the maximum possible flavour from each of the products.

Conservation: Keep in cool and dry place.
Consumption: This magnificent product should only consumed alone or accompanied by high quality wine or cava.

Data sheet

Origin
Quality and Racial Purity
Acorn 100% Iberian breed
Maturation
120 days approx.

Shipping Cost

Shipping toCostFree shippingover
Peninsula and Portugal (except islands)4,95€70€
Balearics7,50€150€
France and Germany15€200€
Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom20€300€
Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden30€400€