4.7 50
3 5
Muy tierno, falta curacion
5 5
Calidad superior y envío rápido.
5 5
Son muy ricos
5 5
5 5
5 5
5 5
todo perfecto vendedor totalmente recomendable
4 5
Entrega en 48 horas, servicio increiblemente eficaz. El jamon buenisimo, estamos disfrutando el sabor a diario!
5 5
3 5
Me esperaba una calidad mejor del chorizo
5 5
Todo perfecto como siempre. El servicio y la calidad es inmejorable
5 5
Todos los productos son muy buenos y me siento contenta ofreciendo a mis amistades.
5 5
Calidad y precio un 10... lo recomiendo.
5 5
Responde a lo anunciado y perfecto en el tiempo y transporte
5 5
He podido probar este chorizo, gracias a que venia de regalo con la paleta ibèrica que compré recientemente, y la verdad es que está muy bueno, com un ligero toque de ahumado.
3 5
Excesivamente graso.
4 5
Muy buena calidad.
5 5
De les millors paletilles que he disfrutat
5 5
todo bien, buen producto, servicio excelente,
5 5
Obsequio al recibir la paletilla, buen detalle. Muy bueno y de calidad.
Chorizo Ibérico Puro de Bellota 250gr. Sánchez Romero Carvajal
  • Chorizo Ibérico Puro de Bellota 250gr. Sánchez Romero Carvajal

Sanchez Romero Carvajal Pure Iberian Bellota Chorizo 250g

100% Iberian bellota pork chorizo , stuffed in natural gut casing.


Free shipping

over 70 €

DELIVERY 24 / 48 h

urgen service

+34 650 712 598

Support and advice

More information about this product

After selecting, chopping and mincing lean meat and fat, they're carefully seasones with spices and authorized additives. Curation and drying done in natural drying cellar.
Ingredients: Lean meat and fat from pure Iberian pigs, salt, paprika, spices, lactose, dextrose, sugar, protein isolated from soybean, emulsifiers E-450, E 451 and E-452, acidity corrector E-331, preservatives E-250 and E-252, antioxidant E-301, dye E-124.

Organoleptic features
Touch: firm and compact, with light collapse when pressed.
Sight: regular cylindrical form, bent into a horseshoe shape. Rough appearance, with bright casing well attached to the meat mass. Cut is homogeneous and smooth, with fat filtration. Normal color, clean differentiation between fragments of meat and fat
Smell and taste: slightly smokey aroma and flavour, as well as a touch of the spices with which the product was seasoned.
Recommendations: aerate the piece before consumption to best appreciate its aroma and flavor. Once opened, consume within a period of 1 month.

Conservation: keep at low temperature (5-10 ° C).
Presentation: vacuum-packed in 2-piece packs .


Notify me when available

Data sheet

Ibérico Puro Bellota

Specific References


Shipping Cost

Shipping toCostFree shippingover
Peninsula and Portugal (except islands)4,95€70€
France and Germany15€200€
Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom20€300€
Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden30€400€